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Pakistan, Punjab, Lahore, Suite#3, 2nd Floor, R.M. Centre, Moon Market, Allama Iqbal Town
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When placing an order please inform the manager that you've learned the information on Allbiz! Thank you that you buy on Allbiz!
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About enterprise
MRH foods, Company
Hamdaani Foods Company continues its role and responsibility as the industry initiator and market leader for over 21 years of bringing quality products to the marketplace. We serve our clients as a trusted ally, providing them with the loyalty of a true business partner. We believe in treat our employees as family, as they are our strength. We are committed towards mutually shared values and believe in achieving the highest levels of customer satisfaction, with extraordinary emphasis on the creation of value. The Company demonstrates commitment towards quality management and continuous improvement principles. In this fashion, we ensure that our quality goals and growth plans are met.
In stock
The Almond (Prunus dulcis, syn. Prunus amygdalus Batsch., Amygdalus communis L., Amygdalus dulcis Mill.) is a species of Prunus belonging to the subfamily Prunoideae of the family Rosaceae; within Prunus, it is classified with the Walnut in the subgenus Amygdalus, distinguished from the other...
Group: Dehydrated fruits
In stock
The Almond (Prunus dulcis, syn. Prunus amygdalus Batsch., Amygdalus communis L., Amygdalus dulcis Mill.) is a species of Prunus belonging to the subfamily Prunoideae of the family Rosaceae; within Prunus, it is classified with the Walnut in the subgenus Amygdalus, distinguished from the other...
Group: Dehydrated fruits
In stock
Domesticated rice Poaceae ("true grass") family, Oryza sativa and Oryza glaberrima. These plants are native to tropical and subtropical southern Asia and southeastern Africa.[1] Rice provides more than one fifth of the calories consumed worldwide by humans.[2] (The term "wild rice" can refer to the...
Group: Rice
In stock
Parboiled rice is rice that has been boiled in the husk. Parboiling makes rice easier to process by hand, improves its nutritional profile, and changes its texture. The practice of parboiling rice is more than two thousand years old, and may have started in the Persian Gulf. Today, it is the...
Group: Rice
In stock
The apple is the pomaceous fruit of the apple tree, species Malus domestica in the rose family Rosaceae. It is one of the most widely cultivated tree fruits. The tree is small and deciduous, reaching 5-12 m tall, with a broad, often densely twiggy crown.[1] The leaves are alternately arranged...
Group: Fresh fruits
In stock
Banana is the common name for a fruit and also the herbaceous plants of the genus Musa which produce the commonly eaten fruit. They are native to the tropical region of Southeast Asia and Australia. Banana plants are of the family Musaceae. They are cultivated primarily for their fruit, and to a...
Group: Fresh fruits
In stock
Baking powder is a dry chemical used in cookery, mainly baking. Traditional baking powder was composed of a mixture of tartaric acid and bicarbonate of soda (baking soda), a quantity of flour usually being added to reduce the strength [1]. When dissolved in water the acid and bicarbonate react and...
Group: Baking powder
In stock
Carrots are grown as a cool season vegetable. Production of the enlarged hypocotyl occurs most significantly when cool nights slow the plant respiration, allowing for an accumulation of carbohydrates. Of all root crops, D. carota var sativus is considered the most important. High Vitamin A, mineral...
Group: Fresh vegetables
In stock
Beta vulgaris, commonly known as beet or beetroot, is a flowering plant species in the family Chenopodiaceae. Several cultivars are valued around the world as edible root vegetables, fodder (mangel) and sugar-producing sugar beet.
Group: Fresh vegetables
In stock
Ajwain (also known as carom seeds or bishop's weed), is an uncommon spice except in certain areas of Asia. It is the small seed-like fruit of the Bishop's Weed plant, (Trachyspermum ammi syn. Carum copticum), egg-shaped and grayish in colour. The plant has a similarity to parsley. Because of their...
Group: Seeds
